A deliciously spiced Father's Day Slabb!
Creamy milk chocolate topped with crushed ginger biscuits and crystallised ginger pieces, finished with a dark chocolate drizzle.
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Allergen Info:
All of our bars are made in a kitchen where all common allergens are present including NUTS, PEANUTS, SESAME, MILK, SOYA, WHEAT, GLUTEN, and EGGS. Our alcoholic bars are made with real alcohol. We cannot guarantee any of our bars are free from allergens due to the risk of contamination.
Ingredients:
Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier, SOY Lecithin-E322, Flavouring, Natural Vanilla), Ginger Biscuits (WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Palm Oil, Glucose-Fructose Syrup, Semolina (Wheat), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ginger Powder, Molasses, Lemon Oil), Crystallised Ginger (Ginger, sugar) Dark Chocolate (Cocoa Mass (55%), Sugar, Cocoa Butter, Emulsifier, SOY Lecithin-E322, Flavouring, Natural Vanilla). Milk chocolate contains minimum 34% cocoa solids.
Dimensions:
15cm x 9cm
150g approx