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All of our bars are made in a kitchen where all common allergens are present including NUTS, PEANUTS, SESAME, MILK, SOYA, WHEAT, GLUTEN, and EGGS.
Our alcoholic bars are made with real alcohol.
We cannot guarantee any of our bars are free from allergens due to the risk of contamination.
Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass (Min 35.5%), Emulsifier, SOY Lecithin-E322, Flavouring, Natural Vanilla), Biscoff Spread (Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), Lotus Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), White Crisppearls (white chocolate (sugar; cocoa butter; whole MILK powder; whey powder (MILK ); emulsifier: SOYA lecithin; natural vanilla flavouring); crisped cereals (WHEAT flour, sugar, WHEAT malt flour, starch (WHEAT), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring); glucose syrup; sugar; glazing agent: E414.
Milk chocolate contains minimum 34% cocoa solids.
15cm x 9cm