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Due to risk of cross contamination within our kitchen and within some of the ingredients we use (for example Oreos) we cannot legally state these bars are vegan. However these bars are made without any animal products, including but not limited to colourings, flavourings, dairy, eggs, beeswax and gelatine.
All of our bars are made in a kitchen where all common allergens are present including NUTS, PEANUTS, SESAME, MILK, SOYA, WHEAT, GLUTEN, and EGGS. Our alcoholic bars are made with real alcohol. We cannot guarantee any of our bars are free from allergens due to the risk of contamination.
Dark Chocolate (Cocoa Mass 55%, Sugar, Cocoa Butter, Emulsifier, SOY Lecithin-E322, Flavouring, Natural Vanilla), Biscoff Spread (Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid), Lotus Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Freeze Dried Raspberries.
Dark chocolate contains a minimum of 55% cocoa solids.
15cm x 9cm